Saturday, October 8, 2011

St. Paul's Oktoberfest Appreciation Dinner

Lemon cupcakes with a Raspberry Buttercream frosting topped with a fondant flower.

Dark Chocolate cupcakes with a Chocolate Espresso Buttercream frosting topped with a chocolate covered espresso bean and a Pirouette.
White Vanilla cupcakes with a Vanilla Buttercream frosting.
Table FULL of trays and trays of cupcakes!!

No comments: